My stepfather started raising chickens and ducks in the yard a few years ago, and now he has a lively and growing poultry operation offsite. He added turkeys this year – we ate 2 at Thanksgiving, also a duck. (They were delicious!) My stepfather has always loved eggs as aesthetic objects, and he’s been entranced by the variety of eggs he gets from his birds. He’s taken to crossing some of them in an effort to get different egg colors (particularly smooth, olive colors). They’re all beautiful.
Poulterer’s Dozen
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